๐ Juicy Garlic Butter Steak Bites with Parmesan Cream Sauce ๐ฅฉ๐ง๐ง๐ง (Page 2 ) | January 7, 2025
Annonce:
Preparation Time โฑ๏ธ:
โข Prep: 5 minutes ๐
โข Cook: 10 minutes ๐ฅ
โข Total: 15 minutes โณ
โข Servings: 4 ๐ฝ๏ธ
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Instructions ๐จโ๐ณ:
- Heat olive oil ๐ซ in a large skillet over medium-high heat ๐ฅ.
- Season steak cubes ๐ฅฉ with salt ๐ง and pepper ๐ถ๏ธ. Add them to the hot skillet and cook for 3-4 minutes, turning occasionally, until browned and cooked to your desired doneness. Remove steak and set aside.
- In the same skillet, melt butter ๐ง and sautรฉ minced garlic ๐ง for 1 minute until fragrant.
- Stir in heavy cream ๐ฅ and Parmesan cheese ๐ง, stirring constantly until the sauce thickens.
- Return steak bites ๐ฅฉ to the skillet, tossing them in the creamy Parmesan sauce to coat.
- Garnish with fresh parsley ๐ฟ and serve immediately.
Next: ๐ง Cheesesteak Tortellini in Provolone Bliss ๐โจ
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