🌟 Steak with Pork & Blue Cheese Sauce 🧀🥩🐖 (Page 2 ) | January 7, 2025
Annonce:
Directions:
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- Sear the meats:
Heat a skillet over medium-high heat. Season steaks and pork chops with salt and pepper. Sear both meats until cooked to your desired doneness. Remove and set aside. - Make the sauce:
Reduce the skillet heat to medium. Add butter, blue cheese, and heavy cream. Stir continuously until the cheese is fully melted and the sauce is creamy and smooth. - Simmer:
Allow the sauce to simmer for 2-3 minutes, letting it thicken slightly while stirring occasionally. - Serve:
Place the cooked steaks and pork chops on a serving plate. Generously pour the blue cheese sauce over the meats. - Enjoy:
Serve hot and savor the rich flavors of this decadent dish!
