Ingredients:
For the Proteins:
π₯© 1 lb ribeye or sirloin steak, cut into bite-sized pieces
π€ 1/2 lb large shrimp, peeled and deveined
πΆοΈ 1 1/2 tbsp Cajun seasoning, divided
For the Alfredo Sauce:
π§ 2 tbsp butter
π§ 3-4 cloves garlic, minced
π₯ 1 cup heavy cream
π§ 1 cup grated Parmesan cheese
π§ Salt and pepper to taste
For the Pasta:
π 12 oz fettuccine or linguine pasta
πΏ Fresh parsley, chopped (for garnish)
Gourmet Cheese-Stuffed Pretzels π₯¨π§β¨
“Decadent Ice Cream Cake with Cookie Dough Layers” πͺπ¦π«β€οΈ
ππΆοΈ Creamy Cajun Lemon Chicken Fettuccine ππ
Cajun Surf and Turf Skillet with Bell Peppers and Onions π€π₯©πΆοΈ
Grillowana ryba z chrupiΔ cymi frytkami πππ
π©π Heavenly Strawberry Cheesecake Donuts | Soft, Sweet, and Simply Irresistible! π
Pumpkin Chocolate Chip Pancakes – Damn Delicious
ππ₯ Pizza Burgery β PoΕΔ czenie Klasyki z Smakiem Pizzy! ππ§
π₯©π€π¦ Wykwintny Surf-and-Turf: PolΔdwica WoΕowa z Krewetkami i Kremem z Homara