Instructions 👩‍🍳

1️⃣ Prepare the Vinaigrette:

• In a small bowl or jar, whisk together olive oil, balsamic vinegar, lemon juice, Dijon mustard, and honey. 🫒🍋🍯
• Season with salt and pepper to taste. Set aside. 🧂

2️⃣ Assemble the Salad:

• Arrange the mixed greens in a large serving bowl. 🌿
• Layer the pear slices over the greens. 🍐
• Sprinkle crumbled blue cheese, candied nuts, and dried cranberries (if using) on top. 🧀🟤🍒

3️⃣ Dress and Serve:

• Drizzle the vinaigrette over the salad just before serving. 🍷✨
• Toss gently to combine or serve with the dressing on the side.