Raspberry Swirl Cheesecake Bars | January 19, 2025

Ingredients:
For the Crust:

• 1 1/2 cups (180 g) graham cracker crumbs
• 1/4 cup (50 g) granulated sugar
• 1/2 cup (115 g) unsalted butter, melted

For the Cheesecake Filling:

• 16 oz (450 g) cream cheese (softened)
• 1 cup (200 g) granulated sugar
• 3 large eggs
• 1 tsp vanilla extract
• 1/4 cup (60 ml) sour cream

For the Raspberry Swirl:

• 1 cup (120 g) fresh or frozen raspberries
• 1/4 cup (50 g) granulated sugar
• 1 tbsp lemon juice

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