๐Ÿ–๐ŸŒฟ Herb-Crusted Rack of Lamb Recipe | January 16, 2025
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Ingredients:

  • 2 racks of lamb (about 1.5 lbs each), frenched ๐Ÿ‘
  • 3 tbsp olive oil ๐Ÿซ’
  • 4 cloves garlic, minced ๐Ÿง„
  • 2 tbsp fresh rosemary, chopped ๐ŸŒฟ
  • 1 tbsp fresh thyme, chopped ๐ŸŒฑ
  • 1 tsp Dijon mustard ๐ŸŸก
  • Salt and pepper to taste ๐Ÿง‚

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