π΄ Instructions:
1οΈβ£ π₯ Preheat the Grill: Heat your grill to medium-high.
2οΈβ£ π₯© Season & Grill: Generously season the flank steak with salt π§ and pepper. Grill for 6-8 minutes on each side, depending on your preferred doneness.
3οΈβ£ π
Prepare Caprese Mix: While the steak cooks, combine cherry tomatoes π
, mozzarella π§, and basil πΏ in a bowl. Drizzle with balsamic vinegar π· and olive oil π«, then season with salt and pepper. Toss gently.
4οΈβ£ β³ Rest the Steak: Remove the steak from the grill and let it rest for a few minutes to retain its juices.
5οΈβ£ πͺ Slice & Serve: Slice the steak thinly against the grain. Plate it and generously top with the Caprese mixture.
Enjoy this fresh and flavorful dish! π
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