🥔 Crispy Potato Pancakes with Savory Beef & Cheddar 🧀🍖 (Page 2 ) | January 21, 2025

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Instructions 👩‍🍳

1️⃣ Make the Potato Pancakes 🥔🥚

• In a large bowl, mix grated potatoes, grated onion, eggs, flour, salt, and pepper until well combined.
• Heat oil in a skillet over medium heat. Drop spoonfuls of the potato mixture into the hot skillet, flattening slightly to form pancakes.
• Fry until golden and crispy on both sides. Place on paper towels to drain excess oil.

2️⃣ Prepare the Beef Filling 🍖🧄

• In a separate skillet, cook ground beef, diced onion, and minced garlic over medium heat until the beef is browned.
• Season with Italian seasoning, salt, and pepper. Stir and cook for an additional 2 minutes.

3️⃣ Assemble the Dish 🧀✨

• Place a spoonful of the savory beef mixture onto each potato pancake.
• Sprinkle shredded cheddar cheese on top and let it melt slightly.

4️⃣ Serve and Enjoy 🍽️

• Serve warm with a dollop of sour cream or a sprinkle of fresh parsley for added flavor

Next: Cheesy Beef Stuffed Shells with Creamy Ricotta 🍝🧀

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