Annonce:
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Ingredients:
For the Dough:
β’ 250 g flour
β’ 125 g cold butter, cubed
β’ 1 egg
β’ 1 pinch salt
β’ A splash of cold water
For the Filling:
β’ 2 leeks, cleaned and sliced into thin rounds
β’ 200 g smoked salmon, sliced into strips
β’ 3 eggs
β’ 20 cl sour cream
β’ Salt, pepper, and grated nutmeg to taste
β’ Shredded cheese (optional)
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