🧀🥒 Cheesy Garlic Zucchini Steaks: A Perfectly Melty Veggie Delight! (Page 2 ) | January 20, 2025

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Directions:

1️⃣ Preheat Oven:

• Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.

2️⃣ Prepare Zucchini:

• Brush both sides of the zucchini steaks with olive oil.
• Season with salt, pepper, and Italian seasoning.

3️⃣ Arrange Zucchini:

• Place the zucchini slices on the prepared baking sheet in a single layer.

4️⃣ Garlic Mixture:

• In a small bowl, mix minced garlic with a little olive oil.
• Spread the garlic mixture evenly over the zucchini steaks.

5️⃣ Bake Zucchini:

• Bake for 15 minutes, or until the zucchini is slightly tender.

6️⃣ Cheese Time:

• Remove from the oven and sprinkle the mozzarella and Parmesan cheese over the zucchini slices.

7️⃣ Final Bake:

• Return to the oven for an additional 5–7 minutes, or until the cheese is melted and bubbly.

8️⃣ Garnish & Serve:

• Garnish with chopped parsley and serve warm. Enjoy as a side dish or a light meal!

Next: Grilled Ribeye Steak with Garlic Butter and Herbs 🥩🌿

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