Directions ๐:
1๏ธโฃ Cook the Tortellini:
Prepare the cheese tortellini ๐ฅ according to package instructions. Drain and set aside.
2๏ธโฃ Sautรฉ the Onions:
Heat olive oil ๐ซ in a large skillet over medium heat. Add the sliced onion ๐ง
and cook for 5-7 minutes until softened and caramelized.
3๏ธโฃ Cook the Beef:
Add the cubed beef steak ๐ฅฉ to the skillet. Season with salt ๐ง and pepper ๐ซ. Cook for 6-8 minutes, ensuring the beef is browned on all sides.
4๏ธโฃ Create the Sauce:
Pour in the beef broth ๐ฅฃ and Worcestershire sauce ๐ถ. Stir well and let it simmer for 3-4 minutes to infuse flavors.
5๏ธโฃ Add the Cheese:
Lower the heat and sprinkle the shredded provolone cheese ๐ง over the beef mixture. Stir until the cheese melts into a creamy, rich sauce.
6๏ธโฃ Combine with Tortellini:
Gently fold the cooked tortellini ๐ฅ into the skillet, coating them thoroughly in the luscious provolone sauce.
7๏ธโฃ Serve and Garnish:
Plate immediately and garnish with extra provolone cheese ๐ง if desired
