🧄🧀 Garlic Parmesan Breadsticks – Irresistibly Crispy & Cheesy! 🍞 (Page 2 ) | February 9, 2025

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👨‍🍳 Instructions:

1️⃣ Prepare the Dough:

• In a large bowl, combine flour, salt, sugar, and yeast.
• Add warm water and olive oil, mixing until a smooth dough forms.
• Knead the dough on a floured surface for 5-7 minutes until soft and elastic.
• Shape into a ball, place in a lightly greased bowl, cover with a clean towel, and let rise for 1 hour (until doubled in size).

2️⃣ Shape the Breadsticks:

• Preheat oven to 200°C (390°F) and line a baking sheet with parchment paper.
• Roll out the dough into a 1cm thick rectangle.
• Cut into 2cm wide strips and twist slightly for a fancy look.
• Arrange on the baking sheet, leaving some space between them.

3️⃣ Make the Garlic Butter:

• In a small bowl, mix melted butter, minced garlic, oregano, and parsley.
• Generously brush the breadsticks with this mixture.

4️⃣ Bake & Add Toppings:

• Sprinkle with grated Parmesan, a pinch of salt, and black pepper.
• Bake for 12-15 minutes, until golden brown and crispy.

5️⃣ Final Touch & Serve:

• Remove from the oven and brush with the remaining garlic butter.
• Garnish with fresh parsley for extra flavor and color. 🌿
• Enjoy warm with marinara sauce 🍅, soup 🍲, or as a delicious snack!

Next: 🍝🥩 Steak Alfredo Rigatoni Delight

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