Perfectly Seared Steak & Juicy Garlic Butter Shrimp Combo ππ₯ (Page  2 )  | January 2, 2025
	
 
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Instructions:
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- Prepare the Steak:
- Pat the steak cubes dry with a paper towel and season them evenly with salt, pepper, garlic powder, and Italian seasoning.
- Heat olive oil in a large skillet or grill pan over medium-high heat.
- Sear steak cubes for 2-3 minutes on each side until browned and cooked to your desired doneness. Remove and let rest.
 
- Cook the Garlic Butter Shrimp:
- In the same skillet, melt butter over medium heat.
- Add minced garlic and sautΓ© for 30 seconds until fragrant.
- Toss in the shrimp and season with paprika and red pepper flakes, if using. Cook for 2-3 minutes on each side until the shrimp turn pink and opaque.
- Drizzle with lemon juice and garnish with fresh parsley.
 
- Combine and Serve:
- Arrange the seared steak cubes and shrimp on a serving platter or skillet.
- Serve with rice pilaf, cauliflower rice, or your favorite side dish.
- Garnish with additional parsley and a squeeze of fresh lemon juice for extra flavor.
 
Next: “Baked Chicken & Potato Casserole: A Family Favorite! ππ₯β€οΈ
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