he Ultimate Cheesy Lasagna β Layers of Comfort & Flavor π½οΈβ¨ (Page  2 )  | January 3, 2025
	
 
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Step-by-Step Instructions:
1οΈβ£ Cook the Lasagna Noodles:
- Boil the lasagna noodles according to package directions.
- Once cooked, drain and set them aside.
2οΈβ£ Make the Savory Meat Sauce:
- Heat olive oil in a large skillet over medium heat.
- Add the ground beef and cook until fully browned, breaking it apart as it cooks.
- Season the beef with garlic powder, oregano, salt, and pepper.
- Stir in the marinara sauce and let simmer for 10 minutes.
3οΈβ£ Mix the Cheese Filling:
- In a separate bowl, combine ricotta, Parmesan, and the egg.
- Stir until smooth and well combined.
4οΈβ£ Assemble the Lasagna:
- Preheat the oven to 375Β°F (190Β°C).
- Spread a thin layer of the meat sauce at the bottom of a 9×13 baking dish.
- Lay down a layer of lasagna noodles.
- Spread a portion of the ricotta mixture over the noodles, followed by a layer of meat sauce and a sprinkle of shredded mozzarella.
- Repeat the layering process until all ingredients are used, finishing with a layer of mozzarella on top.
5οΈβ£ Bake to Perfection:
- Cover the baking dish with aluminum foil and bake for 30 minutes.
- Remove the foil and bake for an additional 10-15 minutes until the cheese on top is golden and bubbly.
6οΈβ£ Serve & Enjoy:
- Let the lasagna rest for 5-10 minutes before slicing.
- Garnish with fresh parsley and serve warm.
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