
Ingredients:
π 2 chicken breasts, boneless and skinless
π 1 cup orzo pasta
π« 1 tablespoon olive oil
πΏ 1 teaspoon dried oregano
π± 1 teaspoon dried thyme
π 1/2 lemon, juiced
π² 1/2 cup chicken broth
π§ Salt and pepper to taste
πΏ Fresh basil for garnish
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Giant “Baguette” Fries with Cheddar Cheese, Bacon, and Chicken ππ₯π§π₯π
Stuffed Bell Peppers with Savory Beef and Rice Filling
π Kremowe Spaghetti Czosnkowe z WoΕowym Bolognese π
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