Ingredients:
π 8 oz linguine pasta
π₯ 1 cup heavy cream
π§ 2 cups fresh mozzarella cheese, diced
π€ 1 lb shrimp, peeled and deveined
π« 2 tbsp olive oil
π§ 3 garlic cloves, minced
πΏ 1 tsp Italian seasoning
π§ Salt and pepper to taste
πΏ Fresh basil leaves for garnish
π§ Grated Parmesan cheese for topping
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Stek i krewetki w kremowym sosie grzybowym π€π₯©π
Creamy Carrot Soup
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