Ingredients:
π₯© 1 pound ground beef
π 12 large pasta shells
π§ 1 cup ricotta cheese
π
2 cups marinara sauce
π§ 1 cup shredded mozzarella cheese
πΏ 1 teaspoon Italian seasoning
π§ 1/2 cup grated Parmesan cheese
π§ Salt and pepper to taste
π± Fresh basil for garnish (optional)
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