Garlic Butter Steak Bites with Creamy Mash 🥩🧄🥔 (Page 2 ) | January 5, 2025

Instructions:

1️⃣ Prepare the Mashed Potatoes:
In a large pot, bring salted water to a boil. Add the cubed potatoes 🥔 and cook for about 15-20 minutes, until tender. Drain and return the potatoes to the pot. Add butter 🧈 and heavy cream 🥛, then mash until smooth and creamy. Season with salt 🧂 and pepper 🌶️ to taste. Set aside to keep warm.

2️⃣ Cook the Steak Bites:
Season the steak cubes 🥩 with salt 🧂 and pepper 🌶️.
In a large skillet, melt 1 tablespoon of butter 🧈 over medium-high heat. Add the steak cubes in a single layer and cook for 2-3 minutes on each side, browning them to your desired doneness. Remove and set aside.

3️⃣ Make the Garlic Butter Sauce:
In the same skillet, melt the remaining butter 🧈 and sauté the minced garlic 🧄 for 1-2 minutes until fragrant.

4️⃣ Combine and Serve:
Return the steak bites 🥩 to the skillet and toss them in the garlic butter sauce 🧄🧈.
Serve a generous portion of mashed potatoes 🥔 on a plate and top with the garlic butter steak bites. Garnish with fresh parsley 🌿.

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