Ribeye Steak with Caramelized Onions & Creamy Mashed Potatoes π₯©π§
π₯  | January 6, 2025
	
 
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π Ingredients:
- For the Ribeye Steaks:
- 2 ribeye steaks (about 1 inch thick) π₯©
- Salt and pepper, to taste π§πΆοΈ
- 2 tbsp olive oil π«
 
- For the Caramelized Onions:
- 1 large onion, thinly sliced π§
- 2 tbsp unsalted butter π§
- 1 tsp sugar π¬
- 1/4 cup balsamic vinegar π·
 
- For the Mashed Potatoes:
- 1 lb potatoes, peeled and cubed π₯
- 1/2 cup heavy cream π₯
- 1/4 cup unsalted butter π§
- 1/4 cup milk π₯£
- 1 tsp garlic powder π§
- Salt and pepper, to taste π§πΆοΈ
 
- For Garnish:
- Fresh parsley, chopped πΏ
 
π Prep Time: 15 minutes
π³ Cook Time: 35 minutes
π½ Total Time: 50 minutes
π΄ Servings: 2
π½ Calories: ~600 kcal per serving
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