Instructions
1️⃣ Brown the Beef:
In a large pot, cook ground beef and onion until browned and softened. Drain any excess fat.
2️⃣ Add the Broth:
Pour in beef broth and bring to a boil.
3️⃣ Cook the Macaroni:
Stir in elbow macaroni and cook for 7-8 minutes until al dente.
4️⃣ Add Cheese and Milk:
Lower the heat, add milk and cheddar cheese, and stir until the cheese is fully melted and the soup becomes creamy.
5️⃣ Season and Serve:
Season with salt and pepper to taste. Serve hot and enjoy!

Enjoy where comfort meets deliciousness! 🥧💖