Ingredients:
For the Proteins:
π₯© 1 lb ribeye or sirloin steak, cut into bite-sized pieces
π€ 1/2 lb large shrimp, peeled and deveined
πΆοΈ 1 1/2 tbsp Cajun seasoning, divided
For the Alfredo Sauce:
π§ 2 tbsp butter
π§ 3-4 cloves garlic, minced
π₯ 1 cup heavy cream
π§ 1 cup grated Parmesan cheese
π§ Salt and pepper to taste
For the Pasta:
π 12 oz fettuccine or linguine pasta
πΏ Fresh parsley, chopped (for garnish)
“Double Chocolate Ice Cream β Rich & Creamy Indulgence! π«π¦β€οΈ”
Tropical Glazed Salmon Delight ππ
Sweet & Savory Bacon-Wrapped Chicken Tenders: A Perfect Flavor Combo π₯π
π Mini Tawa Pizzas π
π§π₯ ChrupiΔ ce Roladki z FetΔ i Miodem Chili π―πΆ
Creamy Lasagna Delight: A Hearty Comfort Meal πβ€οΈ
Pumpkin Chocolate Chip Pancakes – Damn Delicious
Surf and Turf: Tomahawk Steak and Grilled Lobster Tails with Garlic Herb Butter ππ¦π₯©
Exquisite Filet Mignon with Creamy Peppercorn Sauce π₯©πΏβ¨