Cheesy Beef Stuffed Shells with Creamy Ricotta ๐๐ง | January 8, 2025
Annonce:
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Ingredients:
- ๐ 20 large pasta shells
- ๐ฅฉ 1 lb lean ground beef
- ๐ง 1 cup ricotta cheese
- ๐ง 1 ยฝ cups shredded mozzarella cheese (divided)
- ๐ง ยฝ cup grated Pecorino Romano cheese
- ๐ฅ 1 large egg (beaten)
- ๐ 2 ยฝ cups tomato basil sauce
- ๐ฟ 1 tsp dried oregano
- ๐ง 2 garlic cloves (minced)
- ๐ง Salt & black pepper (to taste)
- ๐ฟ Fresh parsley (chopped for garnish)
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