๐ Instructions:
1๏ธโฃ Heat the Skillet: Over medium-high heat, melt 2 tablespoons of butter in a skillet. ๐ฅ
2๏ธโฃ Cook the Steaks: Season your steaks generously with salt and pepper. Sear in the hot skillet for 4-5 minutes per side, or until your preferred doneness. Remove and let rest. ๐ฅฉ
3๏ธโฃ Garlic Butter Sauce: In the same skillet, add the remaining butter and minced garlic. Sautรฉ for 1 minute until fragrant. ๐ง
4๏ธโฃ Cook the Lobster Tails: Place the lobster tails in the skillet, cut side down. Cook for 3 minutes, then flip and cook for 3-4 more minutes until the meat is opaque and firm. ๐ฆ
5๏ธโฃ Assemble: Arrange the steaks and lobster tails on a plate. Drizzle the garlic butter from the skillet over the top. ๐ฝ๏ธ
6๏ธโฃ Garnish and Serve: Add fresh herbs and serve with lemon wedges for an extra burst of flavor. ๐๐ฟ
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