Zesty Lemon Meringue Pie Cannolis ๐โจ | January 10, 2025
Annonce:
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Ingredients:
For the cannoli shells:
- 2 (9-inch) round pie doughs (Pillsbury Pie Crusts recommended) ๐ฅง
- 1 egg (for egg wash) ๐ฅ
- 1 teaspoon water ๐ง
For the filling:
- ยพ cup lemon curd ๐
- ยฝ cup marshmallow fluff ๐ฅ
- 1 cup thawed whipped topping ๐จ
- 1 teaspoon fresh lemon zest (optional) ๐โจ
For garnish:
- 1 teaspoon powdered sugar ๐ฌ
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