Instructions:
Preheat Oven:
Set your oven to 400ยฐF (200ยฐC) and line a baking dish with parchment paper or lightly grease it.
Prepare the Sauce:
In a small bowl, whisk together the olive oil, minced garlic, lemon juice, lemon zest, paprika, thyme, salt, and pepper.
Coat the Fish:
Place the cod fillets in the prepared baking dish and drizzle the garlic-lemon mixture over them, making sure they’re fully coated.
Bake the Cod:
Bake for 12-15 minutes, or until the fish is opaque and flakes easily with a fork.
Garnish and Serve:
Garnish with fresh parsley and serve with lemon wedges on the side. Pair with steamed vegetables, rice, or a light salad for a complete meal.
Thanks for your SHARES!
๐ Raspberry Swirl Cheesecake Bars ๐ฐ
๐ฎโจ Mexican Tostadas – Crispy, Flavorful, and Fun!
๐๐ง Homemade Cheesy Pizza Pockets ๐ง๐
Creamy Carrot Soup
Decadent White Chocolate Strawberry Cheesecake ๐โค๏ธ
Chocolate Caramel Swiss Roll Delight! ๐ซโจ
Cheesy, saucy, and bursting with bold Mexican flavorsโthis is the ultimate comfort food! ๐ฎโค๏ธ
Flambรฉed Brandy Steak with Mushroom Sauce ๐ฅฉ๐ฅ๐
avory Chicken and Noodles Delight ๐๐