Gourmet Lamb Chops with Lobster-Infused Mash and Roasted Asparagus ๐โค๏ธ (Page 2 ) | January 12, 2025
Annonce:
Instructions:
Advertisement:
1๏ธโฃ Prepare the Lamb Chops:
- Season the lamb chops with garlic, rosemary, salt, and pepper. Heat olive oil in a skillet over medium-high heat and sear the lamb chops for 3-4 minutes on each side until desired doneness. Remove from the skillet and let rest ๐.
2๏ธโฃ Prepare the Lobster:
- Bring a pot of water to a boil and cook the lobster tails for 8-10 minutes, or until the shells turn bright red ๐ด. Remove the meat from the shells and finely chop ๐ฆ.
3๏ธโฃ Prepare the Mashed Potatoes:
- Boil the potatoes in a large pot of salted water until tender, about 15-20 minutes ๐ฅ. Drain, then add cream, butter, salt, and pepper. Mash until smooth, and fold in the chopped lobster meat ๐ฝ๏ธ.
4๏ธโฃ Prepare the Asparagus:
Advertisement:
- Preheat the oven to 400ยฐF (200ยฐC). Toss the asparagus with olive oil, salt, and pepper, and roast for 12-15 minutes until tender ๐ฑ.
5๏ธโฃ Serve:
- Plate a generous scoop of lobster-infused mashed potatoes in the center, arrange the lamb chops around it, and place roasted asparagus on the side. Garnish with lemon wedges ๐.
Cajun Shrimp and Steak โ A Flavor-Packed Surf & Turf Delight ๐ถ๏ธ๐ค๐ฅฉ
Spicy Cheesy Buffalo Chicken Lasagna Delight ๐ถ๏ธ๐ง๐
๐ฎ Mexican Tostadas de Carne Asada ๐ฅฉ
Kurczak w Sosie Klonowo-Czosnkowym z Bekonem ๐๐ฅ๐
Chrupiฤ ce Stripsy z Kurczaka ๐๐ฅ
Loaded Smashed Potatoes – Damn Delicious
Creamy Chicken Avocado Ranch Burritos ๐ฏ๐ฅ๐ง
Chicken and Wild Rice Soup
Stek Ribeye z Masลem Zioลowym Cytrynowym i Kremowymi Puree Ziemniaczanymi ๐โค๏ธ