Instructions 👩‍🍳:

1️⃣ Preheat the Oven 🔥:
Preheat your oven to 375°F (190°C).

2️⃣ Cook the Beef 🍖:
In a skillet over medium heat, cook the ground beef until browned. Add garlic powder, onion powder, and black pepper, then stir well.

3️⃣ Prepare the Dough 🌟:
Roll out the crescent dough on a baking sheet. Pinch the seams together to form a large rectangle.

4️⃣ Assemble the Dish 🍽️:
Spoon the cooked beef mixture onto the dough, leaving about an inch on the sides. Top with sliced red bell peppers and shredded cheddar cheese 🧀.

5️⃣ Roll it Up 🌯:
Roll up the dough to form a log, pinching the ends to seal. Brush with egg wash 🥚 to give it a golden finish.

6️⃣ Bake 🍞:
Bake in the preheated oven for 20-25 minutes, or until the dough is golden brown.

7️⃣ Serve 🍴:
Let it cool for a few minutes before slicing. Garnish with fresh parsley 🌿.