👨‍🍳 Instructions:

1️⃣ Prepare the Filling:
🥄 In a skillet over medium heat, cook ground beef, onion, and garlic until the beef is browned. Drain any excess fat.
🍅 Stir in marinara sauce, oregano, basil, salt, and pepper. Let it simmer for 5 minutes, then remove from heat.

2️⃣ Roll Out the Dough:
🔥 Preheat your oven to 375°F (190°C).
🍞 Roll out the pizza dough into a large rectangle on a floured surface.

3️⃣ Assemble the Rolls:
🍖 Spread the beef mixture evenly over the dough.
🧀 Sprinkle mozzarella cheese on top of the beef.
🌯 Roll up the dough into a tight log and slice it into 1-2 inch pieces.

4️⃣ Bake the Rolls:
🧑‍🍳 Arrange the rolls on a greased baking sheet with some space between each.
⏱️ Bake for 15-20 minutes until golden brown and the cheese is bubbly.

5️⃣ Serve and Garnish:
🌿 Sprinkle freshly chopped parsley on top before serving.