Filet Mignon Topped with Shrimp and Drizzled with Creamy Lobster Sauce π¦π₯© | January 16, 2025
Annonce:
Advertisement:
Ingredients:
For the filet mignon:
- 4 filet mignons (about 200g each) π₯©
- 200g shrimp, peeled and deveined π¦
- 2 tbsp butter π§
- 2 tbsp olive oil π«
- Salt and pepper to taste π§
For the lobster sauce:
- 100g lobster meat (fresh or frozen) π¦
- 200ml heavy cream π§΄
- 1 shallot, minced π§
- 1 clove garlic, minced π§
- 1 tbsp butter π§
- 50ml white wine π·
- 1 tbsp tomato paste (optional) π
- Salt and pepper to taste π§
- Fresh parsley for garnish (optional) πΏ
Advertisement:
Title: Filet Mignon with Shrimp & Lobster Cream π₯©π€π¦
Luxurious Cajun Shrimp Sauce Steak: A Flavorful Feast πβ€οΈ
Classic Comfort Beef Stew: Rich & Hearty Delight π²β€οΈπ₯©
π§π Paszteciki z grzybami i kozim serem ππ§
Caramelized Onion Meatloaf with a Savory Twist π₯©π§
Patelnia Tortellini w Stylu Philly Cheesesteak
Steak & Shrimp with Creamy Mushroom Sauce π€π₯©π
Make Your Own Translucent Face Powder
Cajun Chicken with Creamy Bell Pepper Penne ππΆοΈπ