Bacon and Cheese Stuffed Tater Tots πŸ§€πŸ₯“πŸŸ (Page 3 ) | January 16, 2025
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Details:

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  • Prep time: 20 minutes ⏳
  • Cooking time: 20 minutes ⏲️
  • Total time: 40 minutes ⏰
  • Portions: 6 🍽️

Tips:

  • Extra Crispy Tots: For extra crunch, fry the tater tots for 2 minutes, let rest for 5 minutes, then fry again until they are deep fried. 🍟
  • Baking Option: For a healthier version, bake the tots at 400Β°F (200Β°C) for 20-25 minutes, flipping halfway through. πŸ”₯
  • Make Ahead: Assemble the tots, freeze them on a baking sheet, and once frozen, store in an airtight container for up to 3 months. Fry or bake them directly from frozen. ❄️
  • Cheese Options: Swap the mozzarella for pepper jack, gouda, or your favorite melted cheese. πŸ§€

Next: asta Puttanesca – Bold and Flavorful Italian Delight! πŸπŸ…πŸ§„
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