🍒🍫 Decadent Cherry Chocolate Ice Cream Cake 🍫🍒 (Page 2 ) | January 16, 2025

Annonce:

Instructions:

Prepare the Crust:
- 🔥 Preheat your oven to 350°F (175°C).
- 🥣 In a mixing bowl, combine graham cracker crumbs, sugar, and melted butter. Stir until it forms a moist, sandy texture.
- Press the mixture evenly into the bottom and sides of a 9-inch pie pan.
- 🕒 Bake for 8-10 minutes until lightly golden. Remove and let cool completely.
Make the Filling:
- 🍒 In a separate bowl, gently mix softened cherry ice cream with fresh cherries and mini chocolate chips.
- Spread the ice cream mixture evenly into the cooled crust.
Freeze the Cake:
- ❄️ Place the pie pan in the freezer for at least 4 hours or until the ice cream is completely firm.
Decorate and Serve:
- 🍥 Just before serving, top with whipped cream.
- 🍒 Garnish with fresh cherries, sprinkle extra mini chocolate chips, and drizzle generously with chocolate sauce.