๐ฎ๐ฅ Spicy Salmon Tacos with Creamy Sauce ๐โจ (Page  2 )  | January 16, 2025
	
 
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Directions:
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1๏ธโฃ Preheat the oven:
- Preheat oven to 400ยฐF (200ยฐC). Line a baking sheet with parchment paper. ๐ฅ
2๏ธโฃ Prepare the salmon:
- In a bowl, mix olive oil, smoked paprika, chili powder, garlic powder, cumin, salt, and pepper. Toss the salmon pieces in the spice mixture until evenly coated. ๐ฃ
3๏ธโฃ Bake the salmon:
- Place the salmon pieces on the prepared baking sheet and bake for 10-12 minutes, or until cooked through and slightly crisp on the edges. โฒ๏ธ
4๏ธโฃ Prepare the sauce:
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- In a small bowl, whisk together mayonnaise, lime juice, sriracha, and honey to make the creamy sauce. Adjust seasoning to taste. ๐ฏ๐ถ๏ธ
5๏ธโฃ Warm the tortillas:
- Warm the tortillas on a skillet or in the oven for a few seconds until pliable. ๐ฎ
6๏ธโฃ Assemble the tacos:
- Add salmon pieces to each tortilla, drizzle with the creamy sauce, and garnish with chopped cilantro. ๐ฟโจ
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