Slow Cooker Chicken Breasts with Gravy ππ΄ (Page  2 )  | January 19, 2025
	
 
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Instructions:
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- Prepare the Chicken: Place the chicken breasts at the bottom of your slow cooker. π
 Sprinkle the ranch seasoning and onion soup mix evenly over the chicken.
- Make the Gravy: In a bowl, mix the cream of chicken soup and chicken broth. Stir to combine and pour the mixture over the chicken in the slow cooker. π₯£
- Add Butter: Place the butter cubes on top of the chicken and gravy mixture. π§
- Slow Cook: Cover and cook on low for 6-7 hours, or until the chicken is fully cooked and tender. π½οΈ
- Shred the Chicken: Once the chicken is cooked, remove it from the slow cooker and shred it with two forks. Return the shredded chicken to the gravy and stir to combine.
- Serve: Serve the shredded chicken and gravy over mashed potatoes, rice, or your favorite side dish. Enjoy the comfort! π₯π
Next: Cloud-Like Muffins : The Secret to Ultimate Fluffiness
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