🌮✨ Mexican Tostadas – Crispy, Flavorful, and Fun! (Page 2 ) | January 19, 2025

Annonce:

Instructions 👩‍🍳

Prepare the Tostada Shells:
- If using store-bought tostada shells, warm them in the oven for extra crispiness. 🔥
- For homemade tostadas, fry corn tortillas in hot oil until golden and crispy. Drain on paper towels. 🍴
Layer the Base:
- Spread a layer of warmed refried beans over each tostada shell. 🫘
Add Protein (Optional):
- Top the beans with seasoned ground beef, shredded chicken, or extra beans for a vegetarian version. 🍖🌱
Pile on the Toppings:
- Add shredded lettuce, diced tomatoes, and a generous sprinkle of cheddar cheese. 🧀🥬🍅
Drizzle with Sour Cream:
- Add dollops of sour cream on top or drizzle it over the tostadas. 🥄
Serve and Enjoy:
- Serve immediately with a side of guacamole, salsa, or your favorite hot sauce. 🥑🌶️