ππΏ Creamy Garlic Herb Chicken with Rich Sauce π΄ (Page  2 )  | January 21, 2025
	
 
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Instructions:
1οΈβ£ Prepare the Chicken:
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- π§ Season the chicken breasts generously with salt and pepper.
2οΈβ£ Cook the Chicken:
- π³ Heat olive oil in a large skillet over medium heat.
- π Add chicken breasts and cook for 6β7 minutes per side, until golden brown and fully cooked. Remove from skillet and set aside.
3οΈβ£ Make the Sauce:
- π― In the same skillet, melt butter and add minced garlic. SautΓ© for about 1 minute until fragrant.
- π₯ Stir in heavy cream, chicken broth, Dijon mustard, and Italian seasoning. Simmer for 4β5 minutes, allowing the sauce to thicken slightly.
4οΈβ£ Combine:
- π½οΈ Return the chicken to the skillet and spoon the creamy garlic sauce over each piece. Let it simmer for another 3 minutes to heat through.
5οΈβ£ Garnish and Serve:
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- πΏ Garnish with fresh chopped parsley and serve with your favorite sides!
Next: Surf and Turf with Rich Garlic Cream Sauce πβ€οΈ
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