The Ultimate Tomahawk Feast π₯©π₯” (Page  2 )  | January 21, 2025
	
 
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Instructions:
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- Preheat the Grill: Preheat your grill to high heat π₯.
- Prepare the Steaks: Rub the Tomahawk steaks with olive oil π«, then season with garlic powder π§, onion powder π§ , smoked paprika πΆοΈ, salt π§, black pepper πΆοΈ, and fresh rosemary πΏ.
- Grill the Steaks: Grill steaks for 4-5 minutes on each side for medium-rare, adjusting for your desired doneness π.
- Prepare the Sauce: In a pan, melt butter π§ over medium heat. Add crushed garlic π§ and thyme π±, sautΓ© for 2 minutes until fragrant.
- Deglaze the Pan: Pour in the red wine π· and balsamic vinegar π, simmer for 5 minutes to reduce the sauce.
- Serve: Serve the juicy Tomahawk steaks with the flavorful sauce poured over the top, perfect for pairing with your favorite sides! π½οΈ
Next: ππ« Decadent Cherry Chocolate Ice Cream Cake π«π
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