Caramelized Onion Meatloaf with a Savory Twist πŸ₯©πŸ§… (Page 2 ) | January 26, 2025
Annonce:

Instructions:

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  1. Preheat Oven: πŸ”₯ Set your oven to 375Β°F (190Β°C).
  2. Prepare Meatloaf Mixture: πŸ– In a large bowl, mix ground beef, pork, chopped onion, garlic, breadcrumbs, egg, milk, Worcestershire sauce, salt, and pepper. Stir until well combined.
  3. Shape and Bake: 🍞 Form the mixture into a loaf shape and place it on a baking sheet or loaf pan. Bake for 45-50 minutes.
  4. Caramelize Onions: 🍳 While the meatloaf bakes, melt butter in a skillet over medium heat. Add the sliced onions and cook until soft. Stir in brown sugar and cook until golden and caramelized.
  5. Add Topping: 🍽️ Remove the meatloaf from the oven. Spread the caramelized onions on top and return to the oven for 10 more minutes.
  6. Serve: ⏱️ Let the meatloaf rest for 5 minutes before slicing. Garnish with thyme if desired and serve warm.

Next: Creamy Stuffed Salmon with Spinach and Cheese πŸŸπŸ§€
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