Maryland Jumbo Lump Crab Cakes π¦β¨  | January 26, 2025
	
 
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Ingredients:
For the Crab Cakes:
- 1 lb jumbo lump crab meat (picked over for shells) π¦
- 1/4 cup mayonnaise πΆ
- 1 large egg (lightly beaten) π³
- 1 tsp Dijon mustard π―
- 1 tsp Worcestershire sauce π₯
- 1 tsp Old Bay seasoning πΆοΈ
- 1 tbsp fresh parsley (chopped) πΏ
- 1/2 tsp lemon juice π
- 1/2 cup breadcrumbs (preferably panko or crushed saltine crackers) π
For Cooking:
- 2 tbsp butter π§
- 2 tbsp olive oil π«
For Serving:
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