Instructions ๐ฉโ๐ณ
- Prepare the Steak:
Season your steak with salt, pepper, and a pinch of cumin. Grill or pan-sear until cooked to your liking. Let rest, then slice thinly. - Make the Chipotle Sauce:
In a small bowl, mix mayonnaise, chipotle in adobo, and lime juice. Adjust spice level to taste. - Assemble the Torta:
Slice the bolillo roll in half. Spread a generous layer of chipotle sauce on both sides.
Layer with lettuce, steak slices, red onions, and jalapeรฑos.
Top with guacamole and sprinkle crumbled queso fresco. - Finish:
Close the sandwich and press gently to hold it all together. Serve with a side of salsa or pickled vegetables for an extra kick!
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