π₯π§ Twice-Baked Potatoes with Broccoli & Cheddar π₯¦β¨  | February 2, 2025
	
 
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Ingredients
π₯ For the Potatoes:
- 4 large russet potatoes
- 2 tablespoons olive oil π«
- Salt and pepper, to taste
- 1 cup steamed broccoli, chopped π₯¦
- 1 cup shredded sharp cheddar cheese π§
- 1/2 cup sour cream
- 1/4 cup milk π₯
- 1/4 cup melted butter π§
- 1/4 teaspoon garlic powder π§
- 1/4 teaspoon onion powder π§
- 1/4 teaspoon paprika (optional) πΆοΈ
π For Garnish (Optional):
- Chopped green onions or chives πΏ
- Extra shredded cheddar cheese π§
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