๐ง๐ฅ Crispy Cheesy Potato Balls โ Golden & Irresistible! ๐ (Page 2 ) | February 9, 2025
Annonce:
๐จโ๐ณ Instructions:
1๏ธโฃ Prepare the mixture:
- In a large bowl, combine mashed potatoes, mozzarella, Parmesan, parsley, garlic powder, salt, and pepper.
- Mix well and shape into small balls.
2๏ธโฃ Coat the balls:
- Roll each ball in flour ๐พ, dip into beaten eggs ๐ฅ, and coat with breadcrumbs ๐.
- Repeat for all potato balls.
3๏ธโฃ Fry:
- Heat oil in a deep pan over medium heat.
- Fry the potato balls until golden brown and crispy.
- Drain on paper towels.
4๏ธโฃ Serve:
- Serve hot, drizzled with your favorite cheese sauce ๐ง or garnished with fresh parsley ๐ฟ.
๐ฅ Crispy on the outside, creamy on the inside โ these cheesy potato balls are pure perfection! ๐
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