🍰 Creamy Dream Cheesecake 🍰 (Page 2 ) | February 10, 2025

Instructions:

1️⃣ Preheat the Oven: 🔥 Preheat your oven to 350°F (175°C). Grease and flour a 9-inch springform pan.

2️⃣ Beat the Cream Cheese: 🧀 In a large bowl, beat the cream cheese until smooth. Gradually add the sugar 🍚 and continue beating until fully combined.

3️⃣ Add Eggs and Vanilla: 🥚 Beat in the eggs one at a time, then stir in the vanilla extract 🍦.

4️⃣ Mix Dry Ingredients: 🌾 In a separate bowl, whisk together the flour, baking powder, and salt.

5️⃣ Combine Wet and Dry Ingredients: 🥄 Gradually add the dry ingredients to the wet ingredients, mixing gently until just combined. Avoid overmixing!

6️⃣ Bake: 🍰 Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

7️⃣ Cool: ❄️ Let the cake cool completely in the pan on a wire rack before removing the sides.

8️⃣ Prepare the Glaze (Optional): 🍯 In a small bowl, whisk together powdered sugar and milk or cream until smooth.

9️⃣ Glaze the Cake (Optional): ✨ Drizzle the glaze over the cooled cake for extra sweetness!

💡 Tips & Variations:

🔹 For a Richer Flavor: Use full-fat cream cheese for a creamier texture.
🔹 Add-Ins: Stir in chopped nuts, chocolate chips, or fresh berries for extra flavor!
🔹 No-Bake Option: ❄️ Skip the baking step and chill the cake for at least 4 hours until fully set.

🍽 Enjoy your soft, creamy homemade cheesecake! 😍🎂

⏳ Prep Time: 15 min | ⏳ Cooking Time: 30-35 min | ⏳ Total Time: 45-50 min

Next: 🧀🍖 Cheesy Beef-Stuffed Rolls 🍞

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