
Ingredients:
For the Proteins:
π₯© 1 lb ribeye or sirloin steak, cut into bite-sized pieces
π€ 1/2 lb large shrimp, peeled and deveined
πΆοΈ 1 1/2 tbsp Cajun seasoning, divided
For the Alfredo Sauce:
π§ 2 tbsp butter
π§ 3-4 cloves garlic, minced
π₯ 1 cup heavy cream
π§ 1 cup grated Parmesan cheese
π§ Salt and pepper to taste
For the Pasta:
π 12 oz fettuccine or linguine pasta
πΏ Fresh parsley, chopped (for garnish)
π₯π Avocado Chicken Salad
Sβmores Sushi Rolls π«π₯π₯
Hungarian Mushroom Soup – Damn Delicious
Brownie Bottom Cheesecake π«π°
π Kremowe ToskaΕskie Penne z Εososiem πΏπ
π«π° Triple Chocolate Mousse Delight with a Crunchy Crust πβ€οΈ
ππ₯ Grzanki z RicottΔ , Pomidorkami i BazyliΔ β Lekka i Aromatyczna PrzekΔ ska! π πΏ
Sβmores Sushi Rolls π«π₯π₯
Cheesy Ham & Hash Brown Casserole Delight π§π₯π₯β€οΈ








