asta Puttanesca โ€“ Bold and Flavorful Italian Delight! ๐Ÿ๐Ÿ…๐Ÿง„ | January 13, 2025
Annonce:

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Ingredients ๐Ÿ:

For the Pasta:

  • 12 oz spaghetti (or any pasta of your choice ๐Ÿ)
  • 1 tablespoon salt (for boiling water ๐Ÿง‚)

For the Sauce:

  • 2โ€“3 tablespoons olive oil ๐Ÿซ’
  • 3โ€“4 garlic cloves, minced ๐Ÿง„
  • 5โ€“6 anchovy fillets, finely chopped (optional, but highly recommended ๐ŸŸ)
  • 1/2 teaspoon crushed red pepper flakes (adjust to taste ๐ŸŒถ๏ธ)
  • 1 (14 oz) can diced tomatoes ๐Ÿ… (or 2 cups fresh, chopped tomatoes ๐Ÿ…)
  • 1/3 cup pitted black or Kalamata olives, sliced ๐Ÿซ’
  • 2 tablespoons capers, rinsed and drained ๐Ÿซ›
  • 1 teaspoon dried oregano ๐ŸŒฟ
  • Freshly ground black pepper to taste ๐ŸŒถ๏ธ
  • 1/4 cup fresh parsley, chopped (for garnish ๐ŸŒฟ)

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