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Ingredients:
- 2 ΒΌ teaspoons active dry yeast
- 1 teaspoon sugar
- ΒΎ cup warm water (110Β°F/43Β°C)
- 2 Β½ cups all-purpose flour
- 1 teaspoon salt
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- ΒΌ teaspoon dried oregano
- 1 tablespoon melted butter
- ΒΌ cup grated Parmesan cheese