asta Puttanesca โ Bold and Flavorful Italian Delight! ๐๐
๐ง | January 13, 2025
Annonce:
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Ingredients ๐:
For the Pasta:
- 12 oz spaghetti (or any pasta of your choice ๐)
- 1 tablespoon salt (for boiling water ๐ง)
For the Sauce:
- 2โ3 tablespoons olive oil ๐ซ
- 3โ4 garlic cloves, minced ๐ง
- 5โ6 anchovy fillets, finely chopped (optional, but highly recommended ๐)
- 1/2 teaspoon crushed red pepper flakes (adjust to taste ๐ถ๏ธ)
- 1 (14 oz) can diced tomatoes ๐ (or 2 cups fresh, chopped tomatoes ๐ )
- 1/3 cup pitted black or Kalamata olives, sliced ๐ซ
- 2 tablespoons capers, rinsed and drained ๐ซ
- 1 teaspoon dried oregano ๐ฟ
- Freshly ground black pepper to taste ๐ถ๏ธ
- 1/4 cup fresh parsley, chopped (for garnish ๐ฟ)
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