Beef & Cheese Crescent Roll Bake โ€“ A Savory Delight! ๐ŸŒฎ๐Ÿง€ (Page 2 ) | January 13, 2025
Annonce:

Instructions ๐Ÿ‘ฉโ€๐Ÿณ:

1๏ธโƒฃ Preheat the Oven ๐Ÿ”ฅ:
Preheat your oven to 375ยฐF (190ยฐC).

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2๏ธโƒฃ Cook the Beef ๐Ÿ–:
In a skillet over medium heat, cook the ground beef until browned. Add garlic powder, onion powder, and black pepper, then stir well.

3๏ธโƒฃ Prepare the Dough ๐ŸŒŸ:
Roll out the crescent dough on a baking sheet. Pinch the seams together to form a large rectangle.

4๏ธโƒฃ Assemble the Dish ๐Ÿฝ๏ธ:
Spoon the cooked beef mixture onto the dough, leaving about an inch on the sides. Top with sliced red bell peppers and shredded cheddar cheese ๐Ÿง€.

5๏ธโƒฃ Roll it Up ๐ŸŒฏ:
Roll up the dough to form a log, pinching the ends to seal. Brush with egg wash ๐Ÿฅš to give it a golden finish.

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6๏ธโƒฃ Bake ๐Ÿž:
Bake in the preheated oven for 20-25 minutes, or until the dough is golden brown.

7๏ธโƒฃ Serve ๐Ÿด:
Let it cool for a few minutes before slicing. Garnish with fresh parsley ๐ŸŒฟ.

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Next: Cooked BBQ Brisket: Tender and Flavorful Perfection
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