Beef Skewers with Zesty Chimichurri Sauce ๐Ÿ˜‹๐Ÿ”ฅ | January 2, 2025
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Ingredients:

For the Skewers:

  • 1 1/2 lbs beef sirloin or ribeye, cut into 1-inch cubes ๐Ÿฅฉ
  • 2 tbsp olive oil ๐Ÿงด
  • 1 tsp smoked paprika ๐ŸŒถ๏ธ
  • 1 tsp garlic powder ๐Ÿง„
  • Salt and black pepper to taste ๐Ÿง‚
  • Wooden skewers, soaked in water ๐ŸŒฟ

For the Chimichurri Sauce:

  • 1 cup fresh parsley, finely chopped ๐ŸŒฟ
  • 1/4 cup fresh cilantro, finely chopped (optional) ๐ŸŒฑ
  • 4 garlic cloves, minced ๐Ÿง„
  • 1/3 cup olive oil ๐Ÿงด
  • 2 tbsp red wine vinegar ๐Ÿท
  • 1 tsp red chili flakes (adjust to taste) ๐ŸŒถ๏ธ
  • Salt and black pepper to taste ๐Ÿง‚

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