Directions:
1οΈβ£ Prepare the Steaks:
Pat the steaks dry and season both sides with salt, pepper, and half of the Cajun seasoning. Heat olive oil in a large skillet over medium-high heat. Sear the steaks for 3-4 minutes per side, or until they reach your desired doneness. Remove from the skillet and let them rest.
2οΈβ£ Cook the Shrimp:
In the same skillet, melt the butter and add the shrimp. Sprinkle the remaining Cajun seasoning over them. Cook for 2-3 minutes on each side, or until the shrimp turn pink and are fully cooked. Remove and set aside.
3οΈβ£ Make the Sauce:
Reduce the heat to medium. Add the minced garlic to the skillet and sautΓ© until fragrant, about 1 minute. Stir in the heavy cream, chicken broth, and Parmesan cheese. Simmer for 3-5 minutes until the sauce thickens slightly.
4οΈβ£ Combine and Serve:
Return the steaks and shrimp to the skillet, spooning the creamy sauce over the top. Garnish with chopped parsley and serve immediately.
Thanks for your SHARES!
Garlic Shrimp Crostini with Avocado π€π₯π
Lemon Strawberry Cheesecake Delight β A Fresh and Zesty Dessert πππ°
ππ₯ Keto Pizza Roll-Ups (Low-Carb & Cheesy Delight!) π§
Melt In Your Mouth Caesar Chicken ππ₯⨔
Europee: calo storico dell’affluenza, non arriva al 50% – Speciale Europee 2024
π· Balsamiczny Stek Flank z Caprese π π§
Smoked Salmon Avocado Toast Sensation πππ₯
11 Weird And Wonderful Things You Can Do With Toothpaste
Classic Comfort Beef Stew: Rich & Hearty Delight π²β€οΈπ₯©