Cheeseburgers with Sweet & Savory Bacon Jam ๐Ÿ”๐Ÿฅ“๐Ÿง€ (Page 2 ) | January 6, 2025
Annonce:

๐Ÿ•’ Prep Time: 10 minutes
๐Ÿณ Cook Time: 10 minutes
๐Ÿฝ Servings: 4

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๐Ÿ‘ฉโ€๐Ÿณ Instructions:

1๏ธโƒฃ Preheat the grill:

  • Set the grill to medium-high heat.

2๏ธโƒฃ Form the patties:

  • Shape the ground beef ๐Ÿฅฉ into four patties, seasoning both sides with salt and pepper ๐Ÿง‚๐ŸŒถ๏ธ.

3๏ธโƒฃ Grill the patties:

  • Grill each patty for about 4-5 minutes per side or until they reach your preferred doneness.
  • During the last minute, place a slice of cheddar cheese ๐Ÿง€ on top to melt perfectly.

4๏ธโƒฃ Toast the buns:

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  • Lightly toast the hamburger buns ๐Ÿž on the grill until golden.

5๏ธโƒฃ Assemble the burgers:

  • Spread a generous layer of bacon jam ๐Ÿฅ“ on the bottom half of each bun.
  • Stack the cheeseburger patty on top, followed by a slice of crispy bacon ๐Ÿฅ“, fresh lettuce ๐Ÿฅฌ, and tomato slices ๐Ÿ….
  • Crown with the top bun ๐Ÿž.

6๏ธโƒฃ Serve:

  • Serve immediately and enjoy the irresistible blend of sweet, savory, and smoky flavors! ๐Ÿ˜‹โœจ

 

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